St Michael's Manor Hotel
• Fishpool Street
St Albans
• Hertfordshire
• AL3 4RY
• UK
01727 864 444 |
reservations@lakerestaurant.co.uk
£29.50 for two or £34.50 for three courses (Sample menu only) | |
STARTER |
Soup of the day (v) | |
Trio of smoked fish and pickled vegetable salad | |
Chicken and duck terrine with honeyed figs | |
Butternut tart tatin with goats cheese mousse (v) | |
Asparagus and poached egg with Hollandaise (v) | |
MAIN COURSE |
Traditional roast Dedham Vale sirloin of beef with traditional garnish, seasonal vegetables and red wine jus | |
Roast loin of pork with apple sauce and seasonal vegetables | |
Market fish with baby vegetables and white wine velouté | |
Roast salt marsh lamb with seasonal vegetables, red currant and rosemary jus | |
Pan fried veal rump steak with carrot purée, dauphinoise potato and tenderstem broccoli Wild mushroom and sage risotto (v) | |
DESSERT |
Chocolate brownie, salted caramel sauce and salted caramel ice cream | |
Lemon cheesecake, lemon curd and raspberries | |
Apple and almond tart with cinnamon ice cream | |
Homemade sorbets and ice cream | |
British & French cheese, jams and chutney, artisan biscuits | |